At Ruppys, food is an invitation.
You might begin with something familiar—a Colombian coffee, a freshly baked treat or a slice of cake—and leave having discovered an arepa, pandebono or pan de yuca for the first time.
Our food brings together authentic Colombian flavours, comforting favourites and ingredients prepared with care. You do not need to know what to order before you arrive. Part of the Ruppys experience is discovering it.
Begin with a freshly grilled arepa, try our Colombian cheese breads or pair something new with a proper Colombian coffee.
Pandebono and pan de yuca are both Colombian cheese breads, yet each has its own distinctive flavour and texture. Try one of each with your coffee and discover your favourite.

Pronounced ah-REH-pah —with the emphasis on REH.
The arepa is one of Colombia’s most loved and versatile foods.
Made from maize, shaped by hand and grilled until warm and golden, the arepa itself is naturally gluten-free. It has been part of everyday Colombian life for generations and is enjoyed at breakfast, lunch or dinner, with countless regional variations found across the country.
At Ruppys, our freshly grilled arepas are opened and generously filled with delicious combinations including slow-cooked pork, tender beef brisket, shredded chicken, or classic ham and cheese.
Comforting from the first bite, yet different enough to make your first arepa truly memorable.

Pandebono is a traditional Colombian cheese bread with a wonderfully soft and chewy texture.
Small, warm and deeply comforting, it is enjoyed throughout Colombia as a breakfast treat, an afternoon snack or the perfect companion to a cup of coffee.
For many Colombians, the aroma of freshly baked pandebono carries memories of home. For those discovering it for the first time, it may become a new favourite.

Pan de yuca is another much-loved Colombian cheese bread, made with cassava starch and known for its light exterior and satisfyingly chewy centre.
Best enjoyed warm, it is naturally suited to coffee and makes a delicious snack at any time of day.
Pandebono and pan de yuca may look simple, but their distinctive flavours and textures are part of what makes Colombian baking so special.

Colombian coffee is known around the world—but at Ruppys, it is also the taste of our homeland.
Our beans come from Colombia and are locally roasted by Adams + Russell, allowing their natural character and quality to shine in every cup.
Whether you prefer an espresso, flat white, cappuccino or a longer, slower coffee, every cup begins with Colombian beans and the work of the farmers who grew them.
Pair yours with a warm pandebono or pan de yuca for a truly Colombian experience.

Coffee may be at the heart of Ruppys, but it is not the only way to enjoy a warming drink.
Choose from comforting hot chocolate, traditional English teas and contemporary favourites such as chai latte and matcha latte. Pair your drink with a warm arepa, pandebono or pan de yuca for a satisfying meal that brings together familiar British tastes and the flavours of Colombia.

For something cool and refreshing, discover our colourful range of fruit smoothies—the perfect accompaniment to a warm, satisfying arepa or a delicious choice on their own.
Red Berry Smoothie
A creamy, refreshing blend of frozen red fruits, prepared with your choice of dairy or plant-based milk. Bright, naturally fruity and deliciously smooth.
Mango & Pineapple
A vibrant tropical blend of sweet mango and refreshing pineapple, bringing a little taste of sunshine to every sip.
Kale Kick
A fresh green blend of mango, spinach and kale—fruity, nourishing and an easy, delicious way to enjoy your greens.
Ruppys
68A Argyle Street
Birkenhead
CH41 6AF
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